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Thursday, January 12, 2012

Tapioca Soup /Maravallikizhangu Soup/ Kappakizhangu Soup



Ingredients:
Grated Tapioca - 1 cup
Water - 2 cups
Butter - 2 tsp
Dried Oregano - 2 tsp
Salt - to taste
Pepper powder - 2 tsp

Method:
Peel the skin of Tapioca and grate.
Heat pan, add butter, add grated tapioca and fry till it changes its colour.
Add 2 cups of water and let it boil.
Add salt, oregano and pepper powder.
Cook till Tapioca is tender.
When soup thickens, switch off the stove.

Sending this entry to Priya's Healthy Diet Event - Warm Soups

6 comments:

  1. Wow wat an excellent soup,thanks for sharing and sending Nisha..

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    Replies
    1. Thanks :) That's a honour to receive compliments from Miss.Excellent Cook :)))

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  2. But you didnt link to the event page,pls do it Nisha..

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    Replies
    1. Hi Priya, I'm new to this so don't know how to do...I just did tagging. Could you please check and tell me?

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  3. Bumped upon your blog today we both have blog with same name :)

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Thanks a lot for visiting my blog :)