Ingredients:
Paruppu podi(Home-made/Store-bought) - 5 tbsp
Pepper Powder- 1/2 tsp or as per taste
Cumin Powder - 1 tsp
Hing - a pinch
Corinader leaves - few
Water
Method:
Boil water and add Paruppu podi.
Mix well till it gets thickened and is without any lumps.
Sprinkle pepper, cumin and hing.
Garnish with corinader leaves.
Protein-rich Lentil soup is ready to serve!
Nutritious and super filling soup.
ReplyDelete